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Gluten-Free - What does it mean? Why is it so popular? A gluten-free diet is used to treat celiac disease (an autoimmune disease triggered by gluten), along with wheat allergies, and non celiac gluten sensitivity. We know how important dietary considerations are during an emergency. We have created this kit for those who cannot have any gluten in their diets. Prepare for a crisis knowing the foods you have in storage are gluten-free. Where will you get food for a difficult diet in the occurrence of an emergency when no stores are open? This package is a must-have for your plan since it will be nearly impossible to achieve. Eleven types of gluten-free food and drink are included in this kit. There are 120 servings and 22,620 calories in the kit. The shelf life of a gluten-free food kit is 25 years when it's sealed and 1 year when it's opened.
| • Mashed Potatoes: 16 Servings
• Maple Grove Oatmeal: 16 Servings • Creamy Chicken Flavored Rice: 4 Servings • Powdered Whey Milk: 16 Servings • Southwest Savory Rice: 8 Servings • Long Grain White Rice: 10 Servings • Banana Chips: 8 Servings | • Orange Energy Drink Mix: 8 Servings
• Chocolate Pudding: 10 Servings • Black Beans & Rice Soup: 16 Servings • Cheesy Broccoli Soup: 8 Servings • This hand-picked Ready Hour Gluten Free Kit comes packed in a rugged, water-resistant bucket • (measures 8 x 9 x 13.5 inches) for easy, long-term storage • 6.13 Gallons of water are needed to prepare the entire kit. Weighs 5.15 pounds |
