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The Seido Knives Nikushoku Full-Tang Butcher Knife is a meticulously crafted tool designed for precision and strength. This artisan-made knife features a razor-sharp edge that effortlessly slices through meat, ensuring consistent and controlled cuts. Its full-tang construction provides excellent balance and durability, making it ideal both BBQ and outdoor cooking. The ergonomic handle offers a comfortable grip, enhancing your cutting experience.
| • Blade Type: Butcher, BBQ, meat cutting knife
• Blade material: High carbon clad steel • Handle material: Premium Pakkawood • Hardness: 56-58 HRC (strong edge retention) • Full-Tang: Yes • Double Bevel: Yes • Edge Grind: 15 degrees | • Blade length: 210mm
• Handle length: 130mm • Full length: 322mm • Knife width: 85mm • Spine thickness: 3.5mm • Weight: 0.855 (lbs) |
